Miyabi Gyutoh, 20 cm - 5000 MCD

The 20 cm long Gyutoh from the Miyabi 5000MCD series is extremely impressive due to its relatively thin, yet stable, blade with an authentic Japanese blade profile.

The blade slides symmetrically at an angle of 19 °, which gives the double-edged Honbazuke blade an incredible sharpness and makes it possible to achieve the finest cut without difficulty.

The blade consists of a MicroCarbide MC63 powder stalks embedded in 100 additional layers of steel. This forms the basis of the characteristic damask design, which makes all knives in this range unique.
The CRYODUR® blade is ice hardened at -196 ° in a special process, which ensures a hardness of 63 Rockwell.

The D-shaped shaft is a real eye-catcher, which also ensures the ease of use of the knife.
It is made of beautiful Masur wood, which gives the knife a unique look. This wood is characterized by its unique pattern of changeable lines and stripes, which means that each knife is unique.

Thanks to its perfect balance, the shaft ensures effortless and efficient knife work, giving you maximum control.

Gyutoh from Miyabi is a knife with exceptional cutting power.

The blade cores are made of MicroCarbide MC63 powder steel embedded in 100 layers of steel and unique cutting ability.
Exceptional hardness at 63 Rockwell.
CRYODUR® ice-hardened blades provide extremely good cutting ability, corrosion resistance and optimal blade flexibility.

Authentic Japanese leaf profile.

The symmetrical blade with an ultra-sharp Honbazuke insert ensures incredible sharpness.

Traditional "D" shaft made of Masur wood with unique veins on each knife. Perfect balance, optimal control and tireless cutting.