Kitchen knives

Kitchen knives for real men who won't compromise on quality, materials and sharpness! We have carefully selected the knives you will find on this page and all Proshave's product geeks themselves use knives from Miyabi and Bob Kramer in their kitchens at home.

If you are looking for one or more knives that you can have for the next 50 years and that you will enjoy every time you use it, then this is a good place to read more :-)

Maybe you're thinking: That's a lot of money for a knife! - Yes, but once you've tried using a super sharp Japanese knife, it makes sense - and if you take care of them, you'll have these knives for the rest of your life...

Japanese chef's knives are known for their sharp and precise cutting abilities. They are made of high-quality steel and often have a unique shape and cutting profile that make them suitable for specific tasks in the kitchen. They are popular with chefs worldwide due to their durability, balance and comfort in use. There are a number of different types of Japanese chef's knives, each with its own unique characteristics and uses, so it's important to choose the right knife for the tasks at hand.

Not sure which knife to choose? Then read our guide to choosing a kitchen knife here